Новий японський професійний кухонний ніж Iseya Petty Damascus
( 33-шарова дамаська сталь VG10, довжина леза 150 мм., ручка з обробленого чорного дерева).

Відправлення протягом 24 годин (всі доступні поштові оператори)

Made in Japan.

Японский кухонный нож, 33-слойная дамасская сталь VG10

Brand: ISEYA
Material: Blade Core:VG10
Outside: Hammered Nickel with 33 layers Damascus
Bolster : Cocobolo
Handle : Laminated Wood ( D-shape for right-handed )
Length: Blade : 150mm : Widest Part: 30mm :Overall: 270mm
Weight: 85g

Stainless steel is rust resistant, but less sharp than carbon steel.
However, most Japanese stainless steel blades are mixed with various steel materials to increase sharpness.
You will find that some stainless steel blades will retain its sharpness as much as those made of carbon steel.
Those stainless steel blades are not as rust resistant as blades made of 100% stainless steel.
They may get rusty if you store them without properly drying after use, or leave them without washing for a long period of time after cutting high acidic food such as lemons.
Stainless steel blades are recommended for those who do not want to spend time on maintenance as they do not rust as easily as carbon steel blades.
Please make sure you wipe water out and store it.

Было найдено: 06.06.2018